Green Hotels & Responsible Tourism Initiative

How To Increase Your Bottom Line By Going Green

Prev Table of Contents


  • Accor 2010, 'Child Protection'. Retrieved February 04, 2010 from
  • Alexander, S 2002, Green Hotels: Opportunities and Resources for Success. Portland: Zero Waste Alliance.
  • Bohdanowicz, P 2005, 'European Hoteliers' Environmental Attitudes: Greening the Business, Cornell Hotel and Restaurant Administration Quarterly, vol.46, no.2, pp. 188-204.
  • Bohdanowicz, P 2006, 'Environmental Awareness and Initiatives in the Swedish and Polish Hotel Industries - Survey Results' International Journal of Hospitality Management, vol. 25, no. 4, pp. 662-668.
  • Bohdanowicz, P. and Zientara, P. 2008, 'Corporate Social Responsibility in Hospitality: Issues and Implications. A Case Study of Scandic' Scandinavian Journal of Hospitality and Tourism, vol.8, no.4, pp.271-293.
  • Brebbia, C. A. and Pineda, F.D. 2004, Sustainable Tourism. WIT Press, Boston.
  • Claver- Cortes, E., Molina-Azorin, J.F. Pereira-Moliner, J., Lopez-Gamero, M.D. 2007, 'Environmental Strategies and Their Impact on Hotel Performance' Journal of Sustainable Tourism., vol.15, no.6, pp. 663-679.
  • Dodds, R. 2005, Barriers to the Implementation of Sustainable Tourism Policy in Destinations. University of Surrey School of Management, Surrey.
  • Essex, S., Kent, M., & Newnham, R. 2004, 'Tourism development in Mallorca: Is water supply a constraint?' Journal of Sustainable Tourism, vol 12, no. 1, pp. 4-28.
  • Fairmont Hotel and Resorts 2001, The Green Partnership Guide. A Practical Guide to Greening your Hotel, 2nd edition, Toronto
  • Fairmont Hotels and Resorts 2008, Corporate Responsibility. Retrieved February 04, 2010, from
  • Gossling, S, Paul Peeters, Jean-Paul Ceronc, Ghislain Duboisd, Trista Pattersone and Robert B. Richardson. 2005, 'The Eco-Efficiency of Tourism.' Ecological Economics, vol. 54, no.15, pp. 417-434.
  • Graci, S. 2002, The Greening of Accommodation: A Study of Voluntary Environmental Initiatives in the Hotel Industry, University of Toronto, Toronto.
  • Graci, S. 2009, Can Hotels Accommodate Green? Examining What Influences Environmental Commitment in the Hotel Industry, VDM Verlag, Frankfurt.
  • Graci, S. and Dodds, R. 2009, 'Why Go Green? The Business Case for Environmental Commitment in the Canadian Hotel Industry' Anatolia: An International Journal of Tourism and Hospitality Research, vol 19, no.2, pp. 250-270.
  • Green Lodging News 2008, Retrieved January 31, 2008 from the World Wide Web: Green Hotelier 2004, 'The know-how section: Better waste management ' Greenhotelier, vol. 32, pp. 1-4.
  • Holcomb, J. Upchurch, R. Okumus, F. 2007, 'Corporate Social Responsibility. What Are Top Hotel Companies Reporting?' International Journal of Contemporary Hospitality Management, vol. 19, no.6, pp. 461 - 475.
  • Holden, A. 2000, Environment and Tourism, Routledge, New York.
  • Jones, P 2002, 'The Orchid Hotel' Tourism Hospitality Research, vol. 3, no. 3, pp. 277-280.
  • Pigram, J 1995, 'Resource Constraints on Tourism: Water Resources and Sustainability' In R. Butler and D. G. Pearce (Eds), Changes in Tourism: People, Places, Processes, Routledge, New York, pp. 208-228.
  • Salen, N 1995, 'Water Rights' Tourism in Focus, vol. 17, pp. 4-5.
  • Theobald, W. F. 1998, 'Foreward' In W. F. Theobald (Eds.), Global Tourism , pp. ix, Butterworth-Heinemann, Oxford.
  • Travellife (2010).
  • UNWTO 2006, Retrieved August 16, 2007 from the World Wide Web: - UNWTO 2008, Tourism Highlights , 2008 Edition.
  • Willard InterContinental Hotel Washington D.C. 2009, In the news, Retrieved February 02, 2010, from